Spiced rolls are a must-have delicacy for families and friends in Southern Fujian. From childhood to childhood, my mother would make some of them to entertain guests. The way of making five fragrant rolls seems simple. But it's not easy to make ... ...
I like a vegetarian restaurant called Qibei Ye very much. There is a dish called vegetable soup pot. My sharp tongue immediately ate the soup made of milk. Now the restaurant is closed. Fortunately, I still remember this dish. It can be restored... ...
A braised lion's head without a story.
A & gt; Sydney is a common fruit. It has the effect of promoting body fluid, moistening dryness, clearing heat and resolving phlegm. It is especially suitable for autumn consumption. Its taste is sweet and cold. It contains malic acid, citric ac... ...
It's getting more and more interesting this year. Many wanderers are on their way home. It's almost one year when the whole family is reunited. The parents of my hometown are already busy with the new year's Eve dinner. There must be an importan... ...
The original work of this pastry is amazing. Because it's from the north, so I have a strong interest in the crystal shrimp dumpling in Guangdong. I did the experiment. It was very successful
The first thing I thought about when I received the trial package of Da Xi beef noodles was making soup. So I had the idea of making stewed mutton and boiled meatballs. Because Chinese New Year's Eve dinner must have soup, a classic Chinese dish... ...
It's Vincent's first day to eat seaweed. What grandma made of broccoli mud is beautiful, oil-green and really convenient. Rice porridge is very creamy every time it's broken. I hope you like it
Love to eat. Easy to do.
My father caught wild anchovies in the countryside. I don't want to drink soup all the time when I was pregnant. I used it to make tofu soup two days ago. It's delicious. But I want to change my taste. I don't know what to eat at night. So I beg... ...
It's mainly about the way of filling. So I won't give you a detailed introduction about the noodles. This filling is really sweet and delicious. It's delicious with water chestnut.
Fruit. Eat it hot. OK. I'm lazy. Write more words ~
Today is may day. I have to cook when I go home. Family dinner is not sloppy. I'd like to have a national meat dish. My bacon is vegetarian. It's good for appetizers
In the early autumn, Jiangnan Water Chestnut went on sale. The ancients said that water chestnut can nourish the five internal organs, eliminate all diseases and lighten the body. That is to say, you can lose weight. About water chestnut. I don'... ...